Our top priority product Caffe Rizzi started production in 2004 with precise control from Italian baristas. We specialize in both roasting and selling finished, perfect blends. Coffee for catering contains 100% Arabica ( or Robusta if the client needs) specially selected beans. Arabica we use includes Guatemala, Costa Rica, Columbia, Kenya, Brazil and Jamaica. According to customer needs we mix ratios and degrees of grain roasting. The production process is subjected to strict quality control. The finished and complete product for gastronomy has excellent high-density foam, deep aroma, and above all, rich flavours. Our blends have been appreciated by catering companies, restaurants, cafeterias and shop chains.